This layer cake is also one of the traditional foods of Java, this cake is often encountered at hawker markets or on certain occasions. A cake that has a variety of colors is attractive to many people. It is said that this cake was originally a traditional cake from Thailand which is often served as a dessert (dessert) because of its sweet taste, which later became popular throughout Southeast Asia.

Lapis Pepe is a variant of Layer rice cake layer. This layer of Pepe uses sticky rice flour. Produces a more springy sensation when chewed.